Ingredients 3-4 servings. 10 minutes. 2 medium ripe bananas 2 eggs 1/2 cup ButtaNutt unsweetened almond milk 1 teaspoon vanilla extract 1 ½ cups ButtaNutt gluten-free oat flour 2 teaspoons baking…

Melt +/-250g dates in a pot with a tablespoon or two of coconut oil & a dash of water. Mash together with a fork. Add: oats/nuts(Almond Girl/dried fruit/protein powder(Biogen)/nut butter(Buttanutt)…